Cooking a meal may be the last thing on your mind when you come home after a long day at work or running errands. But if you are using an excuse that “cooking takes a long time,” let me stop you right there. Some meals certainly take hours to prepare, but there are also many easy recipes you can throw together in 10-15 minutes or less. Watch the video for the recipe of roasted veggies – my go-to meal when I’m short on time.
For This Recipe I Used:
- Broccoli and cauliflower pieces to fill your baking dish
- Olive oil to coat
- Toasted sesame seed oil, a drizzle
- Black pepper to taste
- Salt to taste
- 1-2 cloves of garlic, minced
- 1-2 bay leaves (optional)
Combine all ingredients, mix well until the vegetables are coated with oil, transfer to a baking dish, cover with aluminum foil and bake at 375F for 25-30 minutes or until soft. The higher the temperature, the shorter the cooking time.